205-970-1640

The Summit-Lower Level
101 Summit Boulevard
Birmingham, AL 35243


Managing PartnerKevin Buckley


7 Days A Week 11:00 AM - 09:00 PM
Happy Hour | Monday-Friday 04:00 PM - 07:00 PM
Brunch | Saturday & Sunday 11:00 AM - 03:00 PM

Become a Village Tavern Insider

Sign up to receive emails to be the first to know about special promotions, events and much more.







  • This field is for validation purposes and should be left unchanged.


Tuesday

Taco
Tuesday

Enjoy $2 Off Tacos every Tuesday!

Thursday

Pizza
Thursday

Enjoy $2 Off Pizzas every Thursday!

Sunday

Prime Rib
Sunday

Enjoy Prime Rib Sundays!

$26 | 12 oz. Prime Rib with Au Jus & Horseradish Sauce
Choice of 2 sides: Mashed Potatoes, Macaroni and Cheese,
Green Beans, Asparagus or Broccoli

$29 | 16 oz. Prime Rib

Drink Specials

Daily
Drink Specials

MONDAY

$2 OFF DRAFT BEERS

TUESDAY

$2 OFF SPECIALTY COCKTAILS

WEDNESDAY

1/2 PRICE WINES BY THE GLASS

THURSDAY

$2 OFF STORIED CLASSICS

FRIDAY

$2 OFF MARGARITAS, MOJITOS, & MULES

SATURDAY

$2 OFF MARTINIS

SUNDAY

$2 OFF BLOODY MARY'S, MIMOSAS, AND SCREWDRIVERS

Happy Hour

Top Shelf
Happy Hour

Monday - Friday 4 to 7 pm

Bar, Patio and Cocktail areas only.

$6 TOP SHELF

On the Rocks, Neat, in a Martini or Cocktail - However you like it!

Johnnie Walker Black, Tanqueray, Bacardi, Patron, Tito's, Grey Goose, Jack Daniels, Crown Royal

$5 WINES

Drumheller Merlot, Tunnel of Elms by Beringer Cabernet Sauvignon, Tunnel of Elms by Beringer Chardonnay, Benvolio Pinot Gris, Riondo Prosecco

$2 OFF ALL DRAFT BEERS

$6 & $8 SMALL PLATES AND SNACKS

 

 

Brunch

Weekend
Brunch

Join us Saturday and Sunday for Brunch 11 am to 3 pm

Best Steak in Alabama

Voted
Best Steak in Alabama

Thank you to everyone who voted us BEST STEAK!

As a three-time Best of Bama winner for Best Steak, we serve all premium cuts of beef— Filet Mignon, Prime Rib, New York Strip, Rib eye, and Top Sirloin. With a variety of optional toppings, our scratch kitchen customizes each steak to varying individual preferences.

Since 2005
WINE SPECTATOR WINNER

Wine Spectator Award of Excellence