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Atlanta, GA | Alpharetta

Westside Parkway; one block North of Haynes Bridge Rd. 11555 Rainwater Drive
Alpharetta GA, 30009
Phone: 770-777-6490

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Birmingham, AL

Lower Level - The Summit 101 Summit Boulevard
Birmingham AL, 35243
Phone: 205-970-1640

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Boynton Beach, FL

Renaissance Commons - Congress Ave and Gateway Blvd. 1880 North Congress Avenue, Suite 170
Boynton Beach FL, 33426
Phone: 561-853-0280

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Charlotte, NC

Corner of Barclay Downs and Morrison Blvd. 4201 Congress Street
Charlotte NC, 28209
Phone: 704-552-9983

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Denver, CO | Broomfield

Village at Flatiron Crossing 1 West Flatiron Crossing Drive, Suite 100
Broomfield CO, 80021
Phone: 720-887-6900

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Greensboro, NC

Corner of Westridge Rd. and Battleground Rd. 1903 Westridge Road
Greensboro NC, 27410
Phone: 336-282-3063

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Manila, Philippines

Bonifacio High Street Central Bonifacio Global City
Taguig City Philippines,
Phone: 0.905.422.3193

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Pembroke Pines, FL

The Shops at Pembroke Gardens 14555 SW 2nd Street
Pembroke Pines FL, 33027
Phone: 954-874-1001

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Scottsdale, AZ

The Shops at Gainey Village 8787 North Scottsdale Rd.
Scottsdale AZ, 85258
Phone: 480-951-6445

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Winston-Salem, NC

Corner of Stratford Rd and Hanes Mall Blvd. 2000 Griffith Road
Winston-Salem NC, 27103
Phone: 336-760-8686

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Winston-Salem, NC | Reynolda Village

221 Reynolda Village
Winston-Salem NC, 27106
Phone: 336-748-0221

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Village Tavern - a1
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News and Events


Sparkling Wine Dinner

2/22/2018 - Winston-Salem, NC | Reynolda Village

1080x1080px Sparkling Dinner 2.22.2018

February 22, 2018 7pm 

 

5 Course Dinner $30 Per Person

5 Course Dinner with Wine $49.95 Per Person

 

Curried Butternut Squash and Pear Soup with Fried Shallots

paired with Benvolio Prosecco

 

Smoked Trout over Lemony Wilted Greens topped with Dill Crème Fraiche 

paired with Poema Extra Dry

 

Quinoa and Chopped Vegetable Salad Served in Endive Leaves

paired with Chandon Rose’

 

Oysters and Pearls – Poached Oysters served over Savory Lemon Tapioca

paired with Steorra Brut

 

Double Chocolate Hazelnut Ice Cream topped with a warm Cherry Compote

paired with Demarie “Birbet” Brachetto

 

Call to make a reservation day!

336.748.0221


Queen's Feast Restaurant Week

1/19/2018 - Charlotte, NC

PrimeRibDinner 15917

$35 Per Person

STARTER COURSE

Choice of One:

 

French Onion Soup

Soup of the Day

Beet Salad

Bibb lettuce and roasted beets tossed in Tavern Vinaigrette

with goat cheese, Balsamic glaze and crispy shallots

Wedge of Iceberg

one quarter head of iceberg topped with blue cheese,

diced tomatoes and chopped bacon

 

ENTREE COURSE

Choice of One:

 

Shrimp and Grits

Anson Mills stone ground organic grits with Gruyere cheese,

bacon, mushrooms and green onions

Grilled Meatloaf

topped with mushroom Madeira sauce,

served with mashed potatoes and green beans

NC Mountain Trout

grilled with sweet soy and Teriyaki glaze,

served Tavern rice and green beans

Certified Angus Beef Prime Rib

10 oz. cut slow roasted,

served with mashed potatoes and green beans

Chicken Marsala

topped with prosciutto and mushrooms

served with mashed potatoes and green beans

 

DESSERT COURSE

Choice of One:

 

Apple Cobbler

served with ice cream and caramel sauce

Very Best Carrot Cake

cream cheese icing


Blood Drive

12/27/2017 - Denver, CO | Broomfield

Blood Drive 12.27.2017

Village Tavern

Blood Drive

 

Wednesday, Dec. 27

10 am – 2 pm

On the Bonfils Bus, parked by the Valet Area,

at the FlatIrons Mall

 

FOR MORE INFORMATION OR TO SCHEDULE AN APPOINTMENT CONTACT:

Bonfils Appointment Center at 303-363-2300 or sign-up online

at https://donors.bonfils.org/GroupLanding.aspx?s=5597

or by going to https://donors.bonfils.org using site code 5597.

 

All donors will receive Gift Card from Village Tavern!

 

Save up to three lives with one donation! 



Wine Dinner

11/27/2017 - Greensboro, NC

Wine Cheers

Four Course Tasting Dinner

6:30 PM

$75 per person

 

MENU

 

APERITIF

Steorra Brut Russian River Valley, CA

 

FIRST COURSE

Pan Seared Scallops served over a green apple and fennel salad

paired with Mer Soleil Reserve Chardonnay Santa Lucia Highlands, CA

 

SECOND COURSE

Butternut Squash Soup and a Beet Salad with toasted hazelnuts and balsamic reduction

paired with Emmolo Sauvignon Blanc,Napa Valley, CA

 

THIRD COURSE

5oz Filet with mashed potatoes and a fall vegetable medley

paired with Caymus Grand Durif,Suisun Valley, CA (Village Tavern Exclusive)

 

FOURTH COURSE

Raspberry Chocolate Cheesecake

paired with Red Schooner Voyage # 4, Wine of the World

 

To purchase a ticket ask to speak to a Manager


Patio Party

9/23/2017 - Greensboro, NC

9.2017 Patio Party Pic

LIVE MUSIC

2-5pm Pat Rock Band

6-10pm The Fabulous Flashbacks

 

DRINK SPECIALS

$3 OFF Select Martinis

$4 ALL Draft Pints

 

FOOD SPECIALS

BBQ St. Louis Ribs

Pulled Pork Tacos

Bruschetta

Blackened Bayou Shrimp Appetizer

 


Families spend breakfast with Santa and raise money for a good cause

12/10/2016 - Winston-Salem, NC

Screen Shot 2016 12 12 at 11.58.56 AM

Throughout the years, the Breakfast with Santa Event hosted by Village Tavern has raised money for various charities. For the third consecutive year, it has benefited The Salvation Army.

Full article viewable here


Pembroke Pines has a new drinking den

10/25/2016 - Pembroke Pines, FL

Screen Shot 2016 12 12 at 4.49.29 PM

According to Amanda Mesa, nightlife editor for Miami.com, Village Tavern in Pembroke Pines has just joined the rank of must-hit Broward County drinking dens.

Full article viewable here


Do these restaurants have the best wine selections in Georgia?

7/11/2016 - Atlanta, GA | Alpharetta

Village Tavern - ajc

There are plenty of places in Atlanta to enjoy a large selection of wine, and now one magazine has come out with what it says are the spots around the state with the best selection. 

Village Tavern was selected as one of the restaurants with the best wine selection!

Full article viewable here


Charlotte Restaurants Receive Wine Spectator Awards

7/8/2016 - Charlotte, NC

charlottemag

Wine Spectator magazine announced the recipients of its 2016 Restaurant Award Winners on Wednesday, and two Charlotte restaurants have made the list. Morton's, The Steakhouse and Village Tavern join just 14 other area restaurants who have received this honor in the past.

Full article viewable here



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