Hours of Operation:
Monday - Thursday 11:00 AM - 11:00 PM
Friday - Saturday 11:00 AM - 12:00 Midnite
Sunday 10:00 AM - 10:00 PM
Sunday Brunch 10:00 AM - 3:00 PM
Join us for a five-course wine pairing dinner!
June 30, 2016 | 7:00 p.m. | Call to reserve your seat.
1st course Green Apple and goat cheese pizzette topped with candied walnuts. Paired with Kettmeir Pinot Bianco
2nd course Bruleed Grapefruit salad. Paired with LeGrand Roe Sancerre
3rd course Shredded chicken topped with fruit Kim Chi over Bok Choy. Paired with Teorema Granacha
4th course Grilled lamb served over summer vegetables. Paired with Daniel R. Cohn Cabernet
5th course Double chocolate torte topped a chocolate mousse and seasonal berries. Paired with Stoeffier Pinot Noir